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Breakfast
Get your day off to a good start with our hearty buffet breakfast, served daily from 6am to 9.45am in the restaurant or on the terrace.
We work with local producers to guarantee fresh, quality produce. Bread, croissants, jams, fruit juices... You're in for a treat!
Our buffet at Brit Hotel Le Cottage includes: coffee, a selection of teas, chocolate, cappuccino, fruit juices (orange and apple), yoghurts, compotes, pastries, fresh bread, gluten-free bread, rusks, dried and fresh fruit, cheese, ham, cereals...
Our menus
At Brit Hotel Le Cottage, make every meal a moment of pleasure and conviviality!
Our restaurant welcomes you 7 days a week, for lunch and dinner, to enjoy generous, seasonal cuisine. Open from 12 noon to 1:45pm and from 7pm to 9:30pm, it's the ideal place for a gourmet break, whether you're on business, on holiday or just passing through.
In a warm and friendly atmosphere, our chef offers traditional cuisine, using fresh local produce wherever possible. The menu changes with the seasons to offer you even more flavour and diversity. Come and discover a simple and tasty table, designed for all appetites!
See the Restaurant's Weekly MenuSee the Restaurant's Week-end Menu
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Our lunch cocktails
Organise your events in a friendly atmosphere at Brit Hotel Le Cottage, your hotel in Le Mans, ideally located for your business or private functions.
We offer a range of cocktail lunches and aperitifs in a warm and elegant setting. Whether it's for a seminar, a team meeting, a birthday or a moment to share with colleagues, our team will do everything possible to offer you a gourmet break tailored to your needs.
Our menus include an assortment of sweet and savoury dishes, carefully prepared using fresh, quality produce. Accompanied by a selection of drinks, they will delight your guests in a relaxed and pleasant atmosphere.
Menu of the Day
of our restaurant
Menu of the day €16,00
Menu of the day EXCEPT WEEKEND AND HOLIDAYS
Starter + Main Course + Dessert - €16
Starter or Dessert + Main Course - €14
Quiche Lorraine
Or
Coleslaw with Crunchy Vegetables
***
Chicken supreme,
creamy mushroom sauce
Or
Fillet of Julienne
Fresh Radish and Tomato Sauce
Or
Butcher's Piece
(suppl,3€ in the formula)
***
Creamy Vanilla Sauce
Or
Tender Coconut Cake
For lunch and dinner, enjoy the delicious dishes concocted by our team!
Local producers
Discover all our local producers here!
Lioravi
Lioravi makes pasta as part of a voluntary approach to social, economic and environmental improvement.
655 Rue Antoine de Saint Exupéry
44150 Ancenis-Saint-Géréon
44150 Ancenis-Saint-Géréon
Le Pis Qui Chante
Producer of organic Tomme Sarthoise (Refrain) and sale of organic products.
Les Renoulières
72150 VILAINE SOUS LUCE
72150 VILAINE SOUS LUCE
Charcuterie Cosme
A charcuterie that has been making high-quality, traditional pork products exclusively since 1985.
88 Avenue Pierre Piffault
72000 Le Mans
72000 Le Mans
GAEC BIO AVENIR
Bio Avenir offers farm products: milk, yoghurts, fromage blanc, beef, poultry and eggs.
GAEC BIO AVENIR
72700 SPAY
72700 SPAY
Cloche d’Or
Cheese dairy since 1923 (Sainte Maure de Touraine).
33 Avenue de la Vallée du Lys
37260 Pont-de-Ruan
37260 Pont-de-Ruan
AOC Olivier Champion
Family-run winery since 2014
domaine Champion, rue Elie Savatier
72340 Loir en Vallée
72340 Loir en Vallée
Les P'tits Biquoux L'Aulnay
Producer of goat cheese and yoghurt (Buche de Chèvre Cendrée Affinée).
L'Aunay
72430 Chantenay-Villedieu
72430 Chantenay-Villedieu
P'tit Potager
Fruit and vegetable sales.
39 Boulevard Pierre Lefaucheux
72000 Le Mans
72000 Le Mans
Charcuterie Ruel Bonnétable
Traditional Sarthe charcuterie.
7245 Route de Courcemont
72110 Bonnétable
72110 Bonnétable
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